ʻO Mannose Oligosaccharides

He aha ka Mannose Oligosaccharides Powder

Mannose oligosaccharides he ʻano hou o ka mea hana antigenic i unuhi ʻia mai loko mai o ka paia o ka hū. ʻO ia nā pūhui kūikawā i unuhi ʻia mai nā kumu kūlohelohe, i haku ʻia me nā kaulahao pōkole o nā molekala kōpaʻa mannose. ʻIke ʻia kēia mau oligosaccharides no kā lākou waiwai prebiotic, e hoʻolaha ana i ka ulu ʻana o ka maʻi bacteria maikaʻi, he mea koʻikoʻi ia no ka mālama ʻana i kahi ʻōpū olakino. Ma CHENLANGBIO, hōʻoia mākou e hana ʻia kēia mau oligosaccharides ma o ke kaʻina hana hydrolysis enzymatic hoʻomalu, e hāʻawi ana i kahi huahana kiʻekiʻe, maʻemaʻe kūpono no nā noi like ʻole.

Ma ke ʻano he alakaʻi i ka ʻoihana hoʻoheheʻe botanical, ua ʻoi aku ʻo CHENLANGBIO ma mua o ʻelua mau makahiki o ka ʻike i ka hana ʻana i nā mea hoʻohui kūlohelohe kiʻekiʻe, nā mea hoʻonaninani, nā API, a me nā ʻāpana botanical, me nā laina hana he nui a me nā loea loea.

Mannose Oligosaccharides Mechanism

Hiki iā ia ke hoʻomalu i ka microecological environment o ka ʻōpū o ka holoholona, ​​​​e maʻalahi i ka ulu ʻana a me ka hana hou ʻana o nā hua bacteria maikaʻi, ke kāohi i ka adhesion a me ka colonization o nā maʻi ʻino i loko o ka ʻōpū, a laila hiki iā ia ke pale i nā hana pale maʻamau o ka meaʻai a me ka pale ʻana o ka flora intestinal.

Hoʻohana nā microorganism pathogenic e like me Salmonella a me Escherichia coli i ka glucose i ko lākou kumu ikehu nui, aʻo nā hua bacteria e like me Bifidobacterium a me Lactobacillus.

Me nā oligosaccharides e like me ke kumu nui o ka ikehu, ʻaʻole hiki i ka bacteria pathogenic ke hoʻohana i ka MOS a nele i ka ikehu.

Eia kekahi, e hoʻopau ʻia ka lectin o ka bacteria pathogenic ma hope o ka hoʻopaʻa ʻana i ka mannan oligosaccharide a nalowale ka hiki ke hoʻopaʻa i ka mannose oligosaccharides receptor site ma ka mucosa intestinal host.

No ke aha e koho ai iā mākou

Kūleʻa ʻo CHENLANGBIO i ka mākeke extract botanical ma muli o kā mākou:

ʻIke Nui: Ma luna o 20 mau makahiki o ka lawelawe hoʻolaʻa, e hōʻoiaʻiʻo ana i ka maikaʻi premium i kēlā me kēia huahana.

Hana Hana Hou: Ua lako kā mākou mau hale i hōʻoia ʻia e GMP me nā ʻenehana hou e hōʻoiaʻiʻo i ka hana kūpono a hoʻomau.

Nui Hana Hana: Hiki iā mākou ke hana a hiki i 600 tons i kēlā me kēia makahiki, e hoʻolako i nā mea kūʻai aku nui a me nā mea kūʻai aku.

ʻIke ʻia ka maikaʻi a me ka hoʻokō: Haʻaheo mākou i ka paʻa ʻana i nā palapala hōʻoia ISO 9001-2015, ISO 22000, FAMI-QS, BRC, HALAL, a me Kosher, e hōʻike ana i kā mākou kūpaʻa i nā kūlana o ka honua.

hoakaka

Nā Pono o Mannan Oligosaccharide

Hiki i ka mannan oligosaccharides ke hoʻopili i ka aflatoxin, zearalenone, DON, fumonisin, T2 a me nā mycotoxins ʻē aʻe, me ka nui o ka adsorption ma luna o 60% -85%;

Loaʻa iā ia ka mana adsorption mycotoxin ikaika a me ka adsorption koho o mycotoxins, me ka ʻole o nā hopena ʻaoʻao i ka waiwai o ka meaʻai;

E hōʻemi i ka pōʻino i hana ʻia e ka mycotoxins i nā ʻāpana kino (ʻoi aku ka nui o ke ake, nā puʻupaʻa, ka ʻōnaehana reproductive, a me nā mea ʻē aʻe), hoʻopau i ka hoʻopau ʻana i ka immune, hoʻomaikaʻi i ke kino o ke kino, hoʻemi i nā maʻi hānau holoholona i hana ʻia e mycotoxins, hoʻemi i ka maʻi maʻi, a hoʻomaikaʻi i ka hana holoholona.

He hana like ia e like me ka prebiotic, ke kaulike i ka flora intestinal maikaʻi, he mea pono i ka ulu holoholona, ​​​​a hoʻomaikaʻi i ka hoʻohana ʻana i nā meaʻai.

Ma ke ʻano he mea hana antigenic, hoʻāla ia i ka ʻōnaehana pale a hoʻomaha i ke kaumaha. Hiki iā ia ke pani i nā lāʻau antibiotic a hoʻemi i ke kūpaʻa kino.

Mālama a hoʻihoʻi i ka mucosa gastrointestinal, hoʻomaikaʻi i ka cohesion a me ka elasticity o ka mucosa gastrointestinal, no laila e hoʻihoʻi a hoʻomaikaʻi i ka hana pale o ka mucosa gastrointestinal i nā kumu kumu maʻi.

Huahana hoʻohana

Manaʻo ʻia ʻo Mannose Oligosaccharides no kā lākou pono hana i nā noi he nui:

ʻO ke olakino Digestive: Hoʻonui i ka ulu ʻana o nā pua ʻōpū maikaʻi, hoʻomaikaʻi i ka ʻai ʻana a me ka absorption meaʻai.

Kākoʻo Pūnaewele Kūlohelohe: Kākoʻo i ka hana immune ma o ka mālama ʻana i ka microbiota o ka ʻōpū olakino, he mea nui ia no ka pale pale.

Nā Pono Kū'ē Kū'ē: Kāohi i ka hoʻopili ʻana o nā bacteria pathogenic i ka pā o ka ʻōpū, e hōʻemi ana i ka ulu ʻana o nā maʻi a hoʻonui i ke olakino holoʻokoʻa.

Ka pale pale: Ke hoʻohana ʻia i loko o nā mea hoʻonaninani, hiki ke kōkua i ka hoʻoikaika ʻana i ka pale o ka ʻili, hoʻomaikaʻi i ka paʻa ʻana o ka wai a me ka hydration o ka ʻili.

Nā Papa Hana Pāʻani

ʻO ka versatility o Mannose Oligosaccharides e kūpono iā lākou no ka nui o nā ʻoihana:

Nā Hoʻoponopono Nutritional: Hoʻohui ʻia i loko o nā mea hoʻohui meaʻai e hoʻomaikaʻi i ke olakino digestive a me ke kākoʻo ʻole.

Nā Meaʻai Mea Pono: Hoʻohana ʻia i ka hana ʻana i nā mea inu hana a me nā meaʻai e hoʻoikaika ai i ke olakino ʻōpū.

nā mea hoʻonani: Hoʻohui ʻia i loko o nā huahana mālama ʻili no kāna mau waiwai hoʻomaʻemaʻe a hoʻomaikaʻi i ke olakino.

Pharmaceuticals: Nā noi kūpono i nā huahana lapaʻau e kuhikuhi ana i ke olakino ʻōpū a me ka hoʻonui ʻana i ka ʻōnaehana pale.

'Ōpala a me ka halihali

Hoʻolālā ʻia kā mākou mau mea hoʻopihapiha e mālama i ka paʻa a me ka pololei o kā mākou huahana i ka wā o ka mālama ʻana a me ka lawe ʻana, e hōʻoia ana e hōʻea lākou i kahi kūlana kūpono, mākaukau no ka hoʻohana.

Hoʻolālā ʻia kā mākou mau mea hoʻopihapiha e mālama i ka paʻa a me ka pololei o kā mākou huahana i ka wā o ka mālama ʻana a me ka lawe ʻana, e hōʻoia ana e hōʻea lākou i kahi kūlana kūpono, mākaukau no ka hoʻohana.

pūʻolo

E hoʻohana maʻamau i ka moisture-proof a me ka māmā-proof sealed packaging, e like me nā ʻeke aluminika aluminika, nā ʻeke plastik a i ʻole nā ​​hue aniani, a me nā mea ʻē aʻe, e pale ai i ka makū a me ka photolysis.

ʻO ka ʻeke o loko ka mea maʻamau he ʻeke pepa pālua ʻelua, a ʻo ka ʻeke o waho he pahu pahu pahu a pahu pepa paha no ka hoʻomaikaʻi ʻana i ka pale.

ka halihali

Pono e pale ʻia ka lā pololei, ka wela kiʻekiʻe a me ka ʻāina haʻahaʻa i ka wā o ka lawe ʻana e mālama i ka paʻa o ka lāʻau.

Nā Kūlana Waihona

Hoʻopili maʻalahi kēia huahana i ka makū, no laila e mālama iā ia ma kahi maloʻo a maloʻo a hoʻohana koke iā ia ma hope o ka wehe ʻana. Pono e hoʻopaʻa ʻia.

Kāhea iā mā˚ou

No nā ʻōlelo hoʻoponopono a me ka ʻike hou aku e pili ana i kā mākou huahana a me nā lawelawe, e ʻoluʻolu e kelepona iā CHENLANGBIO ma admin@chenlangbio.com

Me ka CHENLANGBIO's Mannose Oligosaccharides, ke koho nei ʻoe i kahi huahana ʻaʻole i kūpono i nā kūlana ʻoihana akā ʻoi aku hoʻi ma mua o lākou, i kākoʻo ʻia e kā mākou hoʻolaʻa ʻana i ka maikaʻi a me ka ʻoluʻolu o ka mea kūʻai aku. E koho i kā mākou mau mea hoʻoheheʻe a me nā mea hana akamai e hoʻomaikaʻi i kāu hāʻawi huahana a loaʻa i kahi pae hoʻokūkū ma ka mākeke.